Relaunched in early 2013, Tanqueray Malacca is a sweeter gin with less juniper emphasis and more citrus than the classic style. Originally introduced in the late 1990s, Malacca was discontinued after a short lifespan but has been resurrected after gradually assuming cult status among cocktail revivalist bartenders as a good substitute for the original Old Tom styles of gin.

Nose: Citrus-forward
Palate: Less juniper, more citrus and slightly sweet berry flavors with hints of herbs and coriander.
Finish: Complex

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