Guinness Foreign Extra Stout full-bodied, and intensely flavored stout known for its deep roasted aroma, caramel notes, and bold, fruity-bitter finish. Originally created in the early 1800s as a "West India Porter" for long sea voyages, it is brewed with extra hops and roasted barley, making it a robust, high-gravity, and historically significant brew that accounts for nearly half of all Guinness sales worldwide.

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