A balanced and complex spirit, Ming River is the original Sichuan baijiu. Each batch starts with locally harvested red sorghum grain and the purest waters from protected wells. It is fermented in earthen pits with naturally harvested yeast cultures native to Luzhou that impart the distinctive terroir of Sichuan style baijiu. After two months, the mash is unearthed and distilled in small batches using a traditional Chinese pot still. The spirits age for up to two years before the master blender balances them into Ming River’s distinctive flavor. The result is an uncompromisingly bold spirit with notes of pineapple and anise with a lingering finish. Perfect neat alongside spicy cuisine or in a cocktail, this baijiu evokes Sichuan with each sip.

Free delivery for orders above Rp 500,000. Same-day delivery available in Jakarta area (order before 2 PM). Standard delivery 1-3 business days.

Returns

Unopened products may be returned within 3 days of delivery. Products must be in original packaging. Contact our customer service to initiate a return.

Age Verification

You must be 21 years or older to purchase alcohol. ID verification may be required upon delivery.