The Matsui The Peated Single Malt is a distinguished Japanese whisky produced by the Kurayoshi Distillery in Tottori Prefecture. Aged in white oak bourbon casks and cut with Mt. Daisen spring water, it is celebrated for its harmonious blend of intense earthy peat smoke and subtle, mellow orchard fruit sweetness.

• Nose: Fresh and toasty malted cereals, earthy maritime peat, vanilla oak, and gentle smoke.
• Palate: Creamy vanilla, brown sugar, toasty oak, and orchard fruits like fresh apple, enveloped by a distinct ashy smoke.
• Finish: Lingering peat smoke, fresh apple, and a hale, hearty aftertaste

Free delivery for orders above Rp 500,000. Same-day delivery available in Jakarta area (order before 2 PM). Standard delivery 1-3 business days.

Returns

Unopened products may be returned within 3 days of delivery. Products must be in original packaging. Contact our customer service to initiate a return.

Age Verification

You must be 21 years or older to purchase alcohol. ID verification may be required upon delivery.