CHOYA
Choya Natural Honey 650ml
Free delivery for orders above Rp 500,000
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100% Authentic guaranteed
Umeshu is a traditional Japanese liqueur made by steeping unripe ume fruits (a type of Japanese apricot) in alcohol (usually shochu) and sugar. Often translated as "Japanese plum wine," it is technically a spirit rather than a wine. It has a sweet-and-sour taste.
This umeshu is expertly crated from the finest ume fruit and honey for natural sweetness and delicious taste. Using no granulated sugar, it was made especially for those who prefer same great authentic taste but with fewer calories.
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